Barista Course Level 1

3 Sessions:
Overview of the Barista profession and the work environment in the beverage preparation industry.
Introduction to the Italian Coffee Menu and the importance of Espresso.
Introduction to coffee machines and tools, common errors in using coffee machines and tools.
Steps for espresso extraction, machine calibration, and hands-on practice in espresso extraction.
1 Session:
Introduction to the Italian Coffee Menu.
Practice preparing beverages from the menu.
1 Session:
Overview and classification of milk types used in coffee.
Instructions and practice on milk frothing techniques, error correction during frothing.
Training on handling techniques for cups, pitchers, and milk pouring techniques.
2 Sessions:
Instruction and practice on basic Latte Art techniques.
Creating a single heart design.
Creating a tulip design.
Correcting errors in Latte Art creation.
2 Sessions:
Review and practice of all learned content.
Conduct a final exam.

Barista Course Level 2

1 Session:
Overview of Specialty Coffee and Brewing Coffee.
Recognizing flavors, coffee varieties, and methods of processing – roasting – grinding.
2 Sessions:
Learning and practicing coffee preparation with manual tools.
Coffee preparation with V60.
Coffee preparation with French Press.
Coffee preparation with Syphon.
Coffee preparation with Vietnamese Phin.
1 Session:
Learning and practicing advanced milk frothing techniques, distributing milk froth in the Italian coffee menu.
3 Sessions:
Guidance and practice on advanced Latte Art techniques.
Creating a veined heart design.
Creating a leaf design.
Creating a swan design.
Correcting errors in Latte Art creation.
2 Sessions:
Review and practice of all learned content.
Conduct a final exam.

Latte Art Course

1 Session:
Overview and classification of milk types used in coffee.
Instructions and practice on milk frothing techniques, error correction during frothing.
Guidance on controlling milk temperature and froth thickness.
8 Sessions:
Instruction and practice of Latte Art designs:

• Basic heart design.
• Tulip design.
• Veined heart design.
• Leaf design.
• Swan design.

Review and practice of all learned content, error correction.
Conduct a final exam.